NEWLY DEVELOPED COOKING TECHNOLOGY
Published in GÉP 2024/1
https://doi.org/10.70750/GEP.2024.1.13
KORAX Gépgyár Kft.
GINOP-2.1.7-15-2016-02068
ABSTRACT
Based on the research carried out, Korax Gépgyár Kft started to develop its soybean cooking equipment in 2018. As a result of our project, the exact technological parameters of the soy sprouting process, which can also be used in large-scale production conditions, were clarified, and the control machines of a complete industrial technological line were tested and completed with the installation of our perforated plate components with sample protection protection.
